Menu

Lunch Menu

Orders to go are $1.00 extra.

• • APPETIZERS – LUNCH

• Irish Chicken Curry

  $16.00

  served with rice, fries or half & half

• Soup De Jour

  $5.00

  Ask your server for our chef’s daily selection.

• French Onion Soup

  $5.50

  Rich onion broth, toasted French bread with melted Swiss cheese.

• Buffalo Wings

  $12.00

  Spicy/mild/BBQ served with celery, carrots and blue cheese.

• Chicken Fingers

  $12.00

  Regular or buffalo style with honey mustard/blue cheese.

• Calamari

  $12.50

  Fried tender calamari served with marinara.

• Supreme Nachos

  $13.50

  chips coated in salsa, cheese with side of guacamole and sour cream.

• Quesadilla

  $12.50

  Chicken/buffalo chicken/pulled pork with cheese in a tortilla wrap.

• Mozzarella Sticks

  $12.00

  Served with marinara sauce.

• Mulligan’s Combo

  $17.00

  Wings, mozzarella sticks, onion rings, chicken fingers and fries.

• • SANDWICHES & WRAPS – LUNCH

  All sandwiches and wraps served with pickle and coleslaw and choice of fries, salad or baked potato.

• Grilled Chicken

  $14.50

  Buffalo, Cajun, BBQ or plain chicken served with lettuce, tomato and choice of cheese.

• California Club

  $14.50

  Sliced turkey, hard-boiled egg, avocado, tomato and arugula.

• BBQ Pulled Pork

  $14.50

  Slow roasted melt in your mouth pulled pork.

• Chicken Pesto

  $14.50

  Grilled chicken pesto with fresh mozzarella, tomato and spinach.

• Balsamic Chicken Wrap

  $14.50

  Grilled chicken in a balsamic vinaigrette topped with avocado and mixed greens.

• Ranch Turkey Wrap

  $14.50

  Sliced turkey, crispy bacon, lettuce, tomato and cheese drizzled in a creamy ranch dressing.

• London Broil Melt

  $14.75

  Tender sliced steak with caramelized onions, melted Swiss and a side of brown gravy.

• Reuben

  $14.50

  Corned beef with sauerkraut, melted Swiss and a side of Russian dressing.

• Tuna Melt

  $13.50

  White Albacore tuna salad, tomato and melted Swiss cheese.

• Buffalo Chicken Wrap

  $14.50

  Grilled chicken tossed in hot sauce, celery, lettuce and blue cheese crumbles.

• Chicken Caesar Wrap

  $14.50

  Grilled chicken, romaine and shaved parmesan tossed in caesar dressing.

• • BURGERS – LUNCH

  8oz patty served with fries, lettuce, tomato, pickle and coleslaw.
  Additional Toppings: Dubliner cheddar, American, bleu, pepper jack, Swiss, onions, mushrooms, Irish / American bacon. Each +50c.

• Classic Burger

  $15.00

  Grilled to perfection.

• Dubliner

  $15.50

  Topped with sautéed onions, Irish bacon and Dubliner cheddar.

• Big Bleu

  $15.50

  Topped with bacon, fried onions and bleu cheese.

• BlackJack

  $15.50

  Mixed with Worcestershire sauce, red onion and pepper jack.

• Swiss Turkey

  $15.50

  Ground turkey, Swiss cheese and a side of spicy mayo.

• Veggie

  $15.00

  Grilled garden patty

• • SALADS – LUNCH

  Additional Toppings: grilled chicken $4, shrimp $5, buffalo chicken $6

• Mix of Greens

  $7.00

  Fresh greens with tomatoes, red onion and cucumbers.

• Steak House

  $16.00

  Char grilled steak, apples, walnuts, crumbled bleu cheese and greens.

• Classic Chicken Caesar

  $14.50

  Romaine, croutons, shaved parmesan and a creamy caesar dressing.

• Cobb

  $14.50

  Grilled chicken, crispy bacon, avocado, hard-boiled eggs, crumbled bleu cheese and tomatoes served on a bed of mixed greens.

• Cajun Chicken

  $14.50

  Cajun rub with mixed greens, tomatoes and red onions.

• Chicken

  $14.50

  avocado, tomato, cranberries and walnuts on a bed of spinach. Served with a pineapple and mango dressing.

• • PUB GRUB – LUNCH

• Shepard’s Pie

  $16.00

  Ground sirloin simmered with onions, peas and carrots in our homemade gravy, topped with mash potatoes. Dubliner cheese optional.

• Chicken Pot Pie

  $16.00

  Tender chicken and vegetables in a rich creamy sauce with a pastry topper.

• Fish and Chips

  $16.50

  Crispy beer battered cod with fries and tartar sauce.

• Shrimp Basket

  $16.50

  Breaded fried shrimp with fries, tartar and cocktail sauce.

• Bangers and Mash

  $16.00

  Irish pork sausages served with caramelized onions, brown gravy and mashed potatoes.

• • DESSERTS – LUNCH

• New York Cheesecake

  $6.00

• Apple Pie

  $6.00

  Ala Mode $2.00

• • SIDE ORDERS – LUNCH

• Potato Salad

  $4.00

• Sweet Potato Fries

  $6.00

• Baked Potato

  $4.00

• Mash

  $4.00

• Onion Rings

  $6.00

• French Fries

  $6.00